June 17
“An Evening of Soul” featuring Marc Evans and Soul Centered
One of Baltimore’s best bands, “Soul Centered,” is a band without
limitations. They perform funk, jazz, adult contemporary, rock and R&B played with creativity, intensity, conviction and passion.

Menu: Catfish fingers, fried green tomatoes, spicy baby okra, sweet chili spiced wings and more.

July 15
“Caribbean Night” featuring "Image"
The Caribbean Islands meets downtown Baltimore with this popular D.C. based Caribbean band.

Menu: Caribbean mango shrimp, curried chicken skewers, fried crispy plantains, tropical drinks and more.

August 19
“Jazz in the Evening” featuring Eric Marner
Baltimore’s own, Eric Marner, traveled with the world-renowned Howard University Jazz Ensemble. His career continues to thrive as he displays his talents on the saxophone.

Menu: Louisiana fried chicken tenders, New Orleans jambalaya, red beans and rice and more.